Pumpkin S'mores for a crowd

The best part of fall is breaking out your coziest sweater and inviting friends over for a fire and s'mores! Try this recipe for healthier, easier, and dare we say tastier homemade s'mores.

12 Graham Crackers 

12 Marshmallows 

1 c. Broma Pumpkin Spice 

Preheat oven to 350F. Line a pan with half the graham crackers. Spread a generous teaspoon on each graham cracker. Place the marshmallow in the center on top. Bake at 350 for about 5 minutes until the marshmallows start to melt and expand. Turn the oven up to broil for 1-2 minutes until a crispy, lightly brown top appears on each marshmallow. Working quickly, drizzle the remaining Broma atop the marshmallows. Smash a graham cracker on each of the individual smores. Enjoy!